Sandalwood Death - By Mo Yan Page 0,2

threw a whiskbroom at it. Then I heard the faint sound of beans rolling across a table in my gongdieh’s room. I later discovered that the old wretch was counting human heads, one bean for each detached head. Even at night the old degenerate dreamed of heads he had chopped off, that old reprobate . . . I see him raise the devil’s-head sword and bring it down on the nape of my dieh’s neck; the head rolls down the street, chased by a pack of kids who kick it along until it rolls into our yard after hopping up the gate steps in an attempt to escape. It then circles the yard, chased by a hungry dog. Experience has told Dieh’s head that when the dog gets too close—which it does several times—the queue in back lashes it in its eye, producing yelps of pain as it runs in circles. Now free of the dog, the head starts rolling again and, like a large tadpole, swims along, its queue trailing on the surface, a tadpole’s tail . . .

The clapper and gong sounding the fourth watch startled me out of my nightmare. I was damp with cold sweat, and many hearts—not just one—thudded against my chest. My gongdieh was still counting beans, and now I knew how the old wretch was able to intimidate people: his body emitted breaths of shuddering cold that could be felt at great distances. In only six months he had turned his room, with its southern exposure, into an icy tomb—so gloomy the cat dared not enter, not even to catch mice. I was reluctant to step inside, since it made me break out in gooseflesh. But Xiaojia went in whenever he could and, like a snotty three-year-old, stuck close to his storytelling dieh. He hated to leave that room, even to come to my bed during the hottest days of the year, in effect switching the roles of parent and spouse. In order to keep unsold meat from going bad, he actually hung it from the rafters in his dieh’s room. Did that make him smart? Or stupid? On those rare occasions when my gongdieh went out, even snarling dogs ran off as he passed, whining piteously from the safety of corners. Tall tales about the old man were rampant: people said that if he laid a hand on a cypress tree, it shuddered and began to shed its leaves. I was thinking about my dieh, Sun Bing. Dieh, you pulled off something grand this time, like An Lushan screwing the Imperial Concubine Yang Guifei, or Cheng Yaojin stealing gifts belonging to the Sui Emperor and suffering grievously for it. I had thoughts of Qian Ding, our magistrate, who had claimed success at the Imperial Examination, a grade five official, almost a prefect, what’s known as a County Magistrate; but to me, this gandieh, my so-called benefactor, was a double-dealing monkey monster. The adage goes, “If you won’t do it for the monk, then do it for the Buddha; if not for the fish, then for the water.” You turned your back on the three years I shared your bed. How many pots of my heated millet spirits did you drink during those three years, how many bowls of my fatty dog meat did you eat, and how many of my Maoqiang arias swirled in your head? Hot millet spirits, fatty dog meat, and me lying beside you. Magistrate, I waited on you with more care than any emperor has known. Magistrate, I presented you with a body silkier than the finest Suzhou satin and sweeter than Cantonese sugar melon, all for your dissolute pleasure; now, after all the pampering and the voyages into an erotic fairyland, why will you not let my dieh go free? Why did you team up with those German devils to seize him and burn down our village? Had I known you were such an unfeeling, unrighteous bastard, I’d have poured my millet spirits into the latrine, fed my fatty dog meat to the pigs, and sung my arias to a brick wall. And as for my body, I’d have given that to a dog . . .

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With one last frenetic banging of the watchman’s clappers, dawn broke. I climbed down off the kang, dressed in new clothes, and fetched water to wash up, then applied powder and rouge to my face and oiled my hair. After taking a well-cooked dog’s leg out of the pot, I wrapped